ΥΓΡΑ ΛΙΠΑΣΜΑΤΑ
EC FERTILIZER – NP (MgO) 3-20 (6) fertilizer solution
ΧΑΡΑΚΤΗΡΙΣΤΙΚΑ
FYLLON Mg is extremely assimilable by the plant in which it is transferred in an upward and downward way, so that vegetation receives a beneficial effect. Magnesium is an important respiration and photosynthetic system enzymatic activator. It represents the chlorophyll molecule central atom and has a key role in photosynthesis; it also manages sugars, proteins, lipids and vitamins set-up. It brings Phosphorus inside the plant (their actions are synergistic) and it is Potassium and Calcium opponent.
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ΣΥΜΒΑΤΟΤΗΤΑ
FYLLON Mg is generally compatible with conventional products utilized in agriculture. It is recommended not to use with products containing Copper, mineral oils or mix with products with alkaline reactions. Pour the product in the dispenser when it contains about half the solution you intend to prepare, mixing will be facilitated and solubilization will be sped up by shaking the solution. During the preparation, conductivity and temperature of the water should be taken into account, adjusting the doses to solubilize it.
APPLICATION
| CROP | DOSE | USE AND SUGGESTION |
| Vegetables (tomato, pepper, eggplant, zucchini, melon, etc.) | 200-250 ml/hl | From first steps to pre-ripening |
| Green vegetables (lettuce, endi- ve, chard, etc.) | 200-250 ml/hl | From first steps to complete cycle |
| Potato, onion | 2-2,5 l/ha | From first crop steps–stolons release (potato) |
| Fruit trees | 200-300 ml/hl | From vegetative growth to complete fruit-setting |
| Citrus | 250-300 ml/hl | From vegetative growth to complete fruit-setting |
| Apple tree, Pear tree | 250-300 ml/hl | From enlarged fruit to pre-veraison |
| Peach tree, Apricot tree | 200-250 ml/hl | From vegetative growth to enlarged pit |
| Cherry tree, Plum tree | 200-250 ml/hl | From vegetative growth to enlarged pit |
| Grape | 250-300 ml/hl | From fruit-setting to pre-veraison |
| Kiwi | 250-300 ml/hl | From vegetative growth to enlarged fruit |
| Olive tree | 300-350 ml/hl | From vegetative growth to pre-veraison |
| Strawberry, small fruits | 250-300 ml/hl | From first crop steps |
| Fruit nursery | 250-300 ml/hl | From spring steps to complete cycle |
| Ornamentals | 180-200 ml/hl | From spring steps to complete cycle |
| Industrial tomato | 2-3 l/ha | From developed plant to 30 days before harvest |
| Sugar beet | 3-5 l/ha | With products that prevent Cercospora bieticola |
| Total Nitrogen (N)
of which Ureic Nitrogen (N) |
3%
3% |
| Phosphorous Anhydride (P O ) soluble in organic acids
2 5 |
20% |
| Magnesium Oxide (MgO) water soluble | 6% |
| ΣΥΣΚΕΥΑΣΙΕΣ: Φιάλη 1 l, Μπιτόνι των 5 l και 25 l |
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