FERTIGATION SOLUTIONS

FEATURES

NUTRISPORE 20-20-20 is a water-soluble fertigant produced using high quality raw materials. The nutrients availability (in same quantity) is quite high and this makes the product particularly suitable for fertigation plans during the intermediate phenological phases and during the fruits’ enlargement

period (cell expansion). NUTRISPORE 20-20-20 is integrated by SGB Patent, which includes Plant Growth Promoting Ryzobacteria (PGPR). These bacteria improve the availability of nutrients around the root system, stimulating roots activity and transport of nutrients. The SGB Patent restores the natural balance of the soil.

APPLICATION

CROP	DOSE	USE AND SUGGESTION
Vegetables (tomato, potato, pepper, eggplant, zucchini, melon, etc)	3-4 kg/1000 s.m. (*)	From first steps to half cycle.
Citrus	100-130 kg/ha	From post-flowering to complete enlargement.
Apple tree, Pear tree	60-80 kg/ha	From walnut-size fruit to complete enlargement.
Stone fruit	110-130 kg/ha	From pit hardening to starting enlargement
Pome fruit	100-120 kg/ha	From complete fruit-setting to berries complete enlargement (weak vineyards)
Kiwi fruit, Grape	80-100 kg/ha	From fruit-setting to starting enlargement.
Olive tree	120-130 kg/ha	From pit hardening to pre-veraison.
Strawberry, small fruits	4-6 kg/1000 s.m. (*)	From small fruits to enlarged fruits.
Fruit nursery	120-150 kg/ha	From intermediate steps to annual growth (according to vigour)
Ornamentals nursery	40-60 kg/ha	From new vegetative growth to shoots growth intermediate steps (according to vigour)
Ornamentals (flowers, green plants, plants in pot, etc.)	3-5 kg/1000 s.m. (*)	During vegetative development and plant development (first steps)
Industrial tomatoes	80-120 kg/ha	From complete fruit-setting to fruits enlargement.
Maize	120-150 kg/ha	From developed plant to male pre-flowering.

(*) Dosage for single application