linee-veramin

Veramin Kaltop

SOLUTIONS FOR FOLIAR APPLICATION

EU FERTILIZER –

EC FERTILIZER – Calcium N Nitrate (CaO-MgO) 8 (10-4)

Amino acid complex of vegetable origin and extract of aloe vera

FEATURES

VERAMIN KALTOP cures and prevents Calcium and Magnesium deficiencies like: tomato and pepper apical rot, apple tree bitter pitting, vegetable foliar dryness, vine rachis desiccation; it allows fruit cellular distension to enhance their swelling. Calcium content in vegetables strengthens tissues mechanical resistance, increasing fruit productivity and their shelf life. Magnesium is an enzymatic respiratory and photosynthetic systems activator. It manages sugar, proteins, fats and vitamins composition. It transfers Phosphorous inside the plant. Thanks to VERAMIN’s characteristics, Calcium and Magnesium are easily absorbed and transferred to vegetable cells.

COMPATIBILITY

It can be used with common products utilized in agriculture. Do not use with mineral oils or mix with alkaline reaction products.

APPLICATION

CROP

DOSE

USE AND SUGGESTION
Vegetables (tomato,

potato, pepper, eggplant, zucchini, melon, etc.)

350-400 ml/hl

From enlarging fruit to complete enlargement
Green vegetables (lettuce, endive, chard, etc.)

200-300 ml/hl

From first steps to complete enlargement
Fruit trees

200-300 ml/hl

From fruits enlargement to pre-veraison
Citrus

350-400 ml/hl

From post-flowering to harvest
Apple tree, Pear tree

250-300 ml/hl

From small fruit to complete enlargement/pre-veraison
Peach tree, Apricot tree

200-300 ml/hl

From petal fall to pre-verasion
Cherry tree, Plum tree

200-300 ml/hl

From petal fall to pre-verasion
Grape

200-300 ml/hl

From buckshot berries to veraison
Kiwi

200-300 ml/hl

From small fruit to complete enlargement
Olive tree

300-400 ml/hl

From enlarging drupe to pit hardening
Strawberry, small fruits

200-250 ml/hl

From small fruit to complete enlargement
Fruits nursery

200-250 ml/hl

During all cycle in case of meso deficiencies
Ornamentals

200-250 ml/hl

During all cycle in case of meso deficiencies

COMPOSITION (% W/W)

Total Nitrogen (N)

of which Ureic Nitrogen (N) Ammoniacal Nitrogen (N)

8%

7%

1%

Calcium Oxide (CaO) Water soluble 10%
Magnesium Oxide (MgO) Water soluble 4%

 

Use it in case of need only. Do not exceed the dosage. ALLOWED IN ORGANIC FARMING

PACKAGING: 1 l bottle, 5 l tank
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